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Home 2026

Archives

Two rum cocktails on a wooden table, one dark and one amber, with citrus garnish and ice
Cocktails

The Rum Cocktails You Should Be Making Instead (Or As Well As) the Mojito

Spiritly Cocktail Desk -
25 October 2026
0
A grown-up amaretto sour cocktail with frothy egg white and a cherry garnish on a wooden bar top
Cocktails

The Amaretto Sour Recipe: How to Make the Grown-Up Version Worth Drinking

Spiritly Cocktail Desk -
20 October 2026
0
Five bottles lined up on a kitchen bench ready for making easy cocktails at home
Spirits

Five Bottles, Endless Cocktails: The Smarter Way to Stock a Home Bar

Spiritly Spirits Desk -
20 October 2026
0
Aperol spritz recipe in a large wine glass with ice, orange slice and bubbles on a sun-lit table
Cocktails

The Aperol Spritz Recipe: How to Make Italy’s Aperitivo Classic

Spiritly Cocktail Desk -
11 October 2026
0
A limoncello spritz in a stemmed wine glass with ice, a lemon wheel, and fresh mint against a warm outdoor background
Cocktails

The Limoncello Spritz Recipe That Earns Its Place on the Table

Spiritly Cocktail Desk -
11 October 2026
0
A glass of Baileys Irish cream liqueur poured over ice with a creamy texture visible
Spirits

Baileys Irish Cream: What It Actually Is and the Best Ways to Drink It

Spiritly Spirits Desk -
11 October 2026
0
Hugo Spritz cocktail in a large wine glass with ice, fresh mint, elderflower liqueur and sparkling wine on a sunny outdoor table
Cocktails

The Hugo Spritz Recipe That Finally Makes Sense: Elderflower, Mint and Proper Bubbles

Spiritly Cocktail Desk -
11 October 2026
0
A glass of Kahlúa coffee liqueur poured over ice beside a small espresso cup on a dark wooden surface
Cocktails

Kahlúa and Coffee Liqueur: What It Actually Is and the Cocktails Worth Making

Spiritly Cocktail Desk -
11 October 2026
0
A proper piña colada recipe served in a chilled coupe glass with fresh pineapple, made without a blender
Cocktails

The Piña Colada Recipe That Respects the Drink (And How It Got Ruined Along the Way)

Spiritly Cocktail Desk -
11 October 2026
0
Classic margarita recipe in a salt-rimmed glass with fresh lime wedge on a wooden surface
Cocktails

The Classic Margarita Recipe: Why Balance Is the Only Thing That Matters

Spiritly Cocktail Desk -
10 October 2026
0
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Spiritly is an online drinks magazine and blog from New Zealand: wine, spirits, beer, cocktails and low and no-alcohol drinks.

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The Tequila Cocktails Every Serious Drinker Should Know (And Why They Work)

Cocktails 25 October 2026
From the Margarita to the Paloma, these are the tequila cocktails worth understanding, making, and drinking well. A guide for NZ drinkers.

The Rum Cocktails You Should Be Making Instead (Or As Well As) the Mojito

Cocktails 25 October 2026
The Mojito is just the start. Discover five brilliant rum cocktails worth making at home, with real recipes and specific bottles to look for in NZ.

The Amaretto Sour Recipe: How to Make the Grown-Up Version Worth Drinking

Cocktails 20 October 2026
The amaretto sour gets a serious upgrade. Learn how to make the grown-up version with bourbon, lemon, and egg white — properly balanced and worth drinking.

More to read

The Whisky Sour Recipe: Egg White In or Out? Here’s the Honest Answer

Cocktails 20 October 2026
The whisky sour is one of the great classic cocktails. Here's how to make it perfectly, with or without egg white, plus NZ whisky options.

Five Bottles, Endless Cocktails: The Smarter Way to Stock a Home Bar

Spirits 20 October 2026
Five bottles is all you need to make a dozen great cocktails at home. Here's exactly which ones to buy and what you can do with them.

The Old Fashioned Recipe: Three Ingredients, No Shortcuts, No Apologies

Cocktails 20 October 2026
The real Old Fashioned is just three ingredients. Here's how to make it properly, what goes wrong, and which NZ whiskies work beautifully in the glass.
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